PRE-ORDER The Ultimate Beef Fillet Wellington
Every Christmas table needs a showstopper and this Beef Fillet Wellington is the ultimate Christmas addition! Seared fillet of beef topped with mushroom duxelle, wrapped in our crisp whole egg pastry. Simply glaze with egg and bake till golden brown.
Full Wellignton Serves 10
Half Wellington Serves 4 - 5
Defrost in the fridge overnight. Glaze in egg wash and bake in a preheated oven at 180˚C. Follow cooking time and instructions as per the label.