Fennel spiced fresh pork mince in melt-in-the-mouth flaky butter puff pastry!

8 medium-sized frozen sausage rolls per serve - bake from frozen and serve with tomato chutney.

Cooking Instructions

Bake from frozen for 20 minutes or til the pasty is golden brown and flaky.

Ingredients

Pork, wheat flour, butter, onion, egg, fennel, ground fennel seed, thyme, garlic, seeded mustard, nigella seed, pepper, salt, sugar.