

Wholemeal Roti Paratha
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Price
$12.00
Regular price
Unit price
per
Tax included.
Pan-fried goodness ... these perfectly flaky wholemeal pastries are ideal for enjoying with all kinds of curries.
4 x frozen roti per serve.
Cooking Instructions
Cook time: 4 minutes
Cook from frozen
- Place fry pan onto medium/high heat with small amount of oil (one teaspoon)
- Once fry pan has reached temperature, add frozen roti bread
- Fry until roti bread is puffed up, then flip and repeat.
- Roti should be golden to dark golden-brown on both sides, blistered and flaky
- Serve hot with your favourite curry or stew
Ingredients
Wholemeal wheat flour, vegetable oil, sesame oil, salt, baking soda.