Baked Camembert Bread Wreath

Sale price Price $25.00 Regular price Unit price  per 

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A stunning South Australian camembert with a garlic bread wreath. Frozen.

Cooking Instructions

Thaw in the fridge overnight. Preheat oven and a baking tray at 180°C and cook for 30-35 minutes. Allow to sit for 2 minutes before serving.

Ingredients

Wheat flour, butter, canola oil, garlic, sugar, yeast, salt, cream, non-animal rennet, rosemary.