French Menu w/ Beef Cheek Bourguignon

Sale price Price $40.00 Regular price Unit price  per 

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Everything you need for a delicious dinner party at home... without all the hassle of cooking!

🇫🇷 Vive la France! 🇫🇷

Dinner or lunch for two for includes:

  • Beef Cheek Bourguignon
  • Paris Mash
  • Green Beans Almondine
  • Caramelised Brussels Sprouts w/ Speck

Ingredients

Beef Cheek Bourguignon: beef cheek, onion, thyme, mushroom, smoked speck, carrot, celery, beef bones, garlic, tomato, red wine, potato, pepper, parsley, basil, extra virgin olive oil, salt.

Paris Mash: potato, cream, butter, salt, pepper.

Green Beans Almondine: green beans, almonds, lemon zest, lemon juice, olive oil, dijon mustard, salt. 

Caramelised Brussels Sprouts w/ Speck: brussels sprouts, onions, butter, olive oil, thyme, garlic, speck, parsley, salt, pepper.

Instructions

See Paul Baker’s step-by-step instructions to prepare our French Menus here.

Don’t forget to check out our Spotify playlist here to make your experience perfectly French!

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