Wholemeal Roti Paratha

Sale price Price $12.00 Regular price Unit price  per 

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Pan-fried goodness ... these perfectly flaky wholemeal pastries are ideal for enjoying with all kinds of curries. 

4 x frozen roti per serve.

Cooking Instructions

Cook time: 4 minutes

Cook from frozen

  • Place fry pan onto medium/high heat with small amount of oil (one teaspoon)
  • Once fry pan has reached temperature, add frozen roti bread
  • Fry until roti bread is puffed up, then flip and repeat.
  • Roti should be golden to dark golden-brown on both sides, blistered and flaky
  • Serve hot with your favourite curry or stew


Wholemeal wheat flour, vegetable oil, sesame oil, salt, baking soda.

*Recipe free from NUTS