Five Spice Braised Turkey w/ Peking Pancakes
Slow-cooked pulled turkey, full of the rich, aromatic flavours of five spice and hoi sin sauce, served with dozen perfectly tender pancakes. Just add fresh cucumber, coriander and spring onion!
- Peking Pancakes (12)
- Pulled turkey, braised in five spice & hoisin sauce
Ingredients & Allergens
Turkey, mandarin pancakes (wheat flour, water, soybean oil, salt), hoisin sauce (soy bean, vinegar, spices, garlic, salt, sugar, starch), soy sauce (salt, soya beans, wheat), char siu sauce (sugar, water, soybean paste, salt, honey, modified corn starch (1422), sesame paste, dry garlic, spices, fructose corn syrup, salted chilli, food acid (260)), brown sugar, rice wine vinegar (rice, water), ginger & garlic paste (ginger & garlic, canola oil, salt, vinegar (270) water added), spices.
Contains: gluten, milk, sesame, soy, wheat.
This product has been made in a kitchen that also handles tree nuts, crustacea, egg, fish, mollusc, peanut.
Defrost fully. Tray and film are oven and microwave safe. Peel corner of film and bake at 180˚C for 10-15 minutes or microwave on high for 5-7 minutes or until 75˚C. Steam or microwave pancakes for 2 minutes.