🔥SPICE LOVERS🔥Goan Pork Vindaloo w/ Chickpeas🌶️
Indian curry
Melt-in-the-mouth Goan pork vindaloo.
Tender pork slow-braised with chickpeas and eggplant in the most incredible medium-spiced curry sauce.
🍽️ Serves 1 or 2📍 Made in Adelaide🥘 Made from scratch👨🍳 Cooked by chefs
Serve it like this.
Serve with steamed rice or roti.
Curry night, sorted
Choose your size and add it to your order.
Ingredients & Allergens
Tomato, pork, eggplant, chickpeas, onion, canola oil, vinegar, dijon mustard, ginger, garlic, sugar, coriander, spices, salt, chilli, pepper.
Contains: no allergens.
This product has been made in a kitchen that also handles gluten, tree nuts, crustacea, egg, fish, milk, mollusc, peanut, sesame, soy, wheat.
Nutritional Information
