Choc Berry Fondant
Ready-to-bake dark chocolate berry Fondant. Serve with a generous dollop of whipped cream and fresh mixed berries.
Ingredients
Eggs, butter (milk), dark chocolate [soy lecithin], dark couverture chocolate [soy lecithin], blackberry, blueberry, wheat flour, baking powder.
Cooking instructions
Bake from frozen at 175˚C for 20-25 minutes.
