Nothing will bring joy to Christmas morning like our Chocolate Reindeer Crumpets. Ready to toast from frozen. Serve with a butter button nose and raspberry for a Rudolf crumpet!

Cooking Instructions

Place crumpets onto a grill pan or baking tray and toast each side (underside first) for two to three minutes until golden brown and heated through.

Ingredients & Allergens

Wheat flour, sugar, cocoa powder, baking powder (sodium acid pyrophosphate (450), sodium bicarbonate, white rice flour), yeast, salt.

Contains: gluten, wheat.
This product has been made in a kitchen that also handles tree nuts, crustacea, egg, fish, milk, mollusc, peanut, sesame, soy.

Nutritional Information