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Harissa Beef Kofta & Eggplant Tagine

Moroccan

Bold, fiery and soul-warming.

Juicy beef koftas, smoky eggplant and chickpeas in a fragrant tomato sauce laced with harissa, served with fluffy couscous.

🍽️ Serves 1, 2 or 4📍 Made in Adelaide🥘 Made from scratch👨‍🍳 Cooked by chefs

A rich, slow-cooked masterpiece.

Deeply spiced with garlic, ginger and fermented chilli. Serve with hot, crusty Confit Garlic Turkish Bread.

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Choose your size and add it to your order.

Ingredients & Allergens

Tomato, beef, eggplant, chickpeas, carrot, onion, cous cous [wheat], olive oil, ginger, garlic, salt, spices, lemon juice, brown sugar, harissa (red hot pepper (87%), garlic, coriander, salt, caraway, citric acid), parsley, coriander, chilli, pepper.

Contains: gluten, wheat.

This product has been made in a kitchen that also handles tree nuts, crustacea, egg, fish, milk, mollusc, peanut, sesame, soy.

Nutritional Information
Nutrition information panel