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Lamb Rogan Josh w/ Spinach

Indian curry

A signature of Kashmiri cuisine.

Fall-apart tender lamb in a rich tomato curry sauce with spinach and an intense combination of spices.

🍽️ Serves 1, 2 or 4📍 Made in Adelaide🥘 Made from scratch👨‍🍳 Cooked by chefs

Packs a serious flavour punch.

This aromatic, succulent lamb curry is one of the signature recipes of Kashmir. Serve with steamed rice and warm naan.

Curry night, sorted

Choose your size and add it to your order.

Ingredients & Allergens

Tomato [citric acid], lamb, potato, onion, spinach, vegetable oil, ginger, garlic, brown sugar, corn flour, spices, salt, lemon juice, tomato paste, chilli.

Contains: no allergens.

This product has been made in a kitchen that also handles gluten, tree nuts, crustacea, egg, fish, milk, mollusc, peanut, sesame, soy, wheat.

Nutritional Information
Nutrition information panel