This lasagna is all about classic Italian flavours - pork & fennel sausage, tomato and porcini mushrooms slowly simmered in a rich ragu with a rich mozzarella béchamel. 

Ingredients & Allergens

Tomato [citric acid], pasta (semolina (wheat) flour, wheat flour, eggs, salt, water), pork, milk, mushroom, red wine, wheat flour, carrot, onion, mozzarella cheese [milk, non-animal rennet], tasty cheese [milk], olive oil, parmesan cheese [milk], garlic, butter (milk), salt, thyme, fennel, dill, oregano, pepper, chilli flakes.

Contains: gluten, egg, milk, wheat.
This product has been made in a kitchen that also handles tree nuts, crustacea, fish, mollusc, peanut, sesame, soy

Nutritional Information