Slow-cooked pulled pork, full of the rich, aromatic flavours of char siu, served with dozen perfectly tender pancakes. Just add fresh cucumber, coriander and spring onion!

Kit includes:

• Peking Pancakes (12)
  
• Pulled char siu braised pork

Ingredients & Allergens

Pork, mandarin pancakes (wheat flour, water, soybean oil, salt), hoisin sauce (sugar, water, fermented soybean paste, salt, sweet potato powder, colours (150a, 129), corn starch (1422), sesame paste, spices, salted chilli, food acid (260)), soy sauce [soya beans, wheat), char siu sauce (soybean paste, salt, honey, corn starch, sesame paste, spices, salted chilli], rice wine vinegar, brown sugar, ginger, garlic.

Contains: gluten, sesame, soy, wheat.
This product has been made in a kitchen that also handles tree nuts, milk, crustacea, egg, fish, mollusc, peanut.

Heating Instructions

Defrost fully. Tray and film are oven and microwave safe. Peel corner of film and bake at 180˚C for 10-15 minutes or microwave on high for 5-7 minutes or until 75˚C. Steam or microwave pancakes for 2 minutes.

Nutritional Information